Surviving canned cheese, green olives, an oncoming migraine and Bruce Jenner.

It’s 3:45 Sunday morning, Sam is Phoenix AND I’VE GOT A CRAVING. I desperately need a can of Australian cheddar cheese and a bowl of nice big green olives stuffed with red whatnots, pictured below for your possible interest. Even though I’ve got both items in the refrigerator there are a couple of pivotal issues holding me back from a trip to the kitchen: 1) knee pain; and 2) I think I feel a migraine starting, in which case I’d be way better off in bed with the lights out instead of eating things in the family room with this week’s episode of “Millionaire Matchmaker.”